Tonight, I ate what seemed like the *best* chole I've had in a loooonnngg time! *so* good! The red onions, ginger and garlic worked wonders with the garbanzo beans. Seriously, Trader Joe's has the best canned garbanzo on this planet (the organic ones taste *much* better than the regular). I added an extra dash of fennel like my mom always does, and it seemed to kick up the flavors quite a bit. Instead of making chapathis, I just ate this with TJ's flatbread. Food always tastes so much better after running!
Aww ... now I'm all nostalgic for that fabulous bombay street food. *sigh*
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